Creamy caramel custard, a Filipino party staple.
Rice cake baked with salted egg and cheese.
Purple yam jam with coconut milk, sweet and rich.
Shaved ice with ube, leche flan, fruits, and beans.
Steamed purple rice cake with coconut and muscovado.
Rich hot chocolate made with native cacao tablets.
Sticky sweet rice cake with caramelized coconut topping.
Sweet custard candy made from egg yolks and milk.